What:Earth Day Spring Fling is an annual celebration of sustainability hosted by the UConn Office of Sustainability and UConn Dining Services. Established in 2008, the festival features 30+ environmental vendors and organizations to produce the greatest day of environmental awareness all year! Hop on our party peddler bike for a tour of UConn's most sustainable campus features or check out our environmental art show! Coinciding with the event is UConn's annual Arbor Day celebration and ceremonial Class Tree planting. Write intentions for your future at UConn and plant them with the Class of 2027 tree!
When: Wednesday, April 17th, 2024 from 11am to 2pm (The rain date is set for April 22nd)
Where: Fairfield Way! The BBQ, vendors, bike tour, and art show will all be located along Fairfield Way. Outdoor yoga will take place on the Founders Green and the class tree planting will be on the Student Union Lawn.
Who: There will be many unique, sustainability-minded vendors attending EDSF! The event is open to everyone – we encourage you to come out and celebrate the Earth with the OS and Dining Services!
What: An interdisciplinary panel of experts, designed to inform students on the ways in which their desired career path can intersect with sustainability and the environment. A green career does not have to be one solely in the environmental field! Green careers are found in business, art, science, education, government, and more. The GCP will help you as a student find a career that connects your unique talents and interests with sustainability. This is also an Honors event! (Categories: Social Change, Service, & Sustainability; Career, Professional, & Personal Development- #UHLevent10700)
When: Thursday, February 29th, 5:30 to 7:30 pm (Check out the Eco-Involvement Fair from 4:30 to 5:30 in the Atrium before the panel!)
Where: BPB (Bio Physics Building), room 130
91 N. Eagleville Road, Storrs CT 06269
Who: Students of any and all majors are encouraged to attend. Green careers are not limited to environmental majors! We want to show you all how your majors can be related to a green career.
Why: The Earth is facing an imminent crisis: climate change. We will need all hands on deck to make progress in our goals as a global community to reduce greenhouse gas emissions and save our planet. We at the OS want to show YOU, all the students here at UConn, that ‘green’ does not have to mean strictly environmental science. Our panelists include engineers, businesspeople, and more – sustainability initiatives can be incorporated into any job! There is a place for all of you in the fight for sustainability and environmental justice; you all have a role to play, big or small.
Eco-Involvement Fair (4:30-5:30 pm in the BPB Atrium): Join us before the GCP for a meet and greet among environmental clubs on campus. Learn more about what students like you are working towards on campus and find out how you can get involved with the many environmentally-minded student orgs!
Is your club involved with sustainability issues like environmental justice, agriculture, energy or more? Does your club want to be more involved? Let’s connect!
Meet with other clubs and the UConn Office of Sustainability between 5:30p and 7pm on Thursday November 16 in McHugh Hall, room 102. Pizza and beverages provided.
UConn Today published a story about one of our Environmental and Social Sustainability Small Grants awardees on August 31, 2022.
Grantee Madeline Kizer is part of the team of UConn students bringing the Swap Shop to life on campus. From the article:
“Cheap clothing has created a culture of “disposable fashion” also known as fast fashion.”
“If something is so cheap, that’s how you know it’s not sustainable,” says Madeline Kizer ’24 (BUS) who is determined to educate as many people as possible about fast fashion and sustainable alternatives. She and other UConn students have established the UConn Swap Shop, a second-hand clothing store aimed at promoting sustainable shopping habits which will open its doors on Thursday, September 8th in the Family Studies Building.”
“We want to raise awareness about sustainability and get people to talk about it,” she says. “If we can get more people to shop sustainably and raise awareness of the issues, hopefully, we can create change.”
The Swap Shop is a place where students can donate clothes or swap for different items. Besides swapping clothes, Kizer says the shop will host events.
“We’re also planning to host sewing andupcyclingworkshops where we will teach people how to upcycle and the reasons for why we’re doing this,” Kizer says. “We also want to create other educational workshops or a talk series about fast fashion in general.”
CT Health I-Team published a story about one of our Environmental and Social Sustainability Small Grants awardees on July 5, 2022.
Grantee Madeline Kizer is part of the team of UConn students bringing the Swap Shop to life on campus. From the article:
“According to a study by the Ellen MacArthur Foundation, “The [Fast Fashion] textiles system operates in an almost completely linear way: large amounts of non-renewable
resources are extracted to produce clothes that are often used for only a short time, after which the materials are mostly sent to landfill or incinerated,” under-utilizing recycling. And, many of the industry workers are women, age 18-24, who are exploited working long hours, making low wages, reports re/make.”
“Madeline Kizer of Wallingford hosts clothing swaps to promote second-hand shopping, aiming to raise awareness of fast fashion’s impact on the environment.”
“For the rest of the summer, Kizer and two classmates are finalizing UConn Swap Shop, an on-campus thrift store. Students will have the opportunity to swap clothing, each item having a designated point value. Kizer recalled being a freshman without a car on-campus and wanting to thrift in her free time. She hopes that the thrift store will teach students the importance of shopping second-hand.”
UConn Today published a story about one of our Environmental and Social Sustainability Small Grants awardees on April 28, 2022.
Grantees Matthew Chen and Hannah Colonies-Kelley are investigating student awareness of UConn’s local food purchasing. From the article:
[The students] “soon discovered UConn Dining Services was already purchasing 36% of its food locally. Other large public universities such as UMass Amherst purchase only 20% of their food locally, on average.”
“I think that especially as such a large university, the example UConn can lead for sustainability is important,” Chen says.
Author’s note: During Latinx Heritage Month celebrations, we acknowledge that many non-white Latinxs do not identify with the notion of Latinidad, defined as the collection of attributes and experiences shared by members of the Latin American identity. Many Black and Indigenous members of the community reject a unified notion of Latinidad because it ignores the violent, racist history of Latin American colonization and erases the different histories experiences of peoples in Latin America. For these reasons, this Latinx Heritage Month, we honor the contributions of Black and Indigenous Latinxs to the conservation/sustainability field.
Feliz días de la independencia a mi gente Latinx! Con orgullo nicaragüense, les presento cinco pionerxs que están desafiando la definición de quién es ambientalista.
Happy (belated) Latinx Heritage Month! Between September and October, we celebrate the achievements, contributions, and influence of the Latinx* culture in the United States. Celebrations begin on September 15, when Costa Rica, El Salvador, Guatemala, Honduras, and Nicaragua gained their independence from Spain in 1821. Mexico celebrates the day after, and Chile recognizes their independence on September 18. Join us in celebrating Latinx Heritage Month by recognizing activists who call attention to environmental conservation while paying homage to their roots.
Xiye Bastida is an eighteen-year old Mexican-Chilean activist and member of the Otomi-Toltec Nation. She is from San Pedro Tultepec, Mexico, where she was raised with Otomi indigenous beliefs that emphasized the reciprocity of taking care of the Earth. Her community experienced a severe two-year drought followed by extreme flooding events, which prompted her to examine how the extreme weather events are exacerbated by the climate and how this disproportionately impacts BIPOC** communities. Upon moving to New York City with her family, where she witnessed the lingering damage caused by Superstorm Sandy, Bastida focused her energy on indigenous and immigrant visibility in climate activism. She is one of the principal organizers for Fridays for Future NYC, has mobilized people of all ages to participate in the Global Climate Strike, and is a freshman at the University of Pennsylvania.
Xiuhtezcatl Martínez is a nineteen-year old activist who wrote a book entitled We Rise: The Earth Guardians Guide to Building a Movement That Restores the Planet. His book examines the failures of world leaders to solve the climate crisis and suggests tangible steps that youth can take to mobilize their communities. Martínez is a youth director for Earth Guardians, and has advocated for large governments to address climate change at the Rio+20 United Nations Summit and the UN General Assembly. Martínez cites his Mexica (Aztec) heritage as the motivation for his activism, and believes that all humans have a responsibility to protect the environment. Martínez shares his indigenous beliefs, stories, and experiences growing up as an activist in the spotlight through his hip hop music.
Katherine Lorenzo is an Afro-Latina climate activist who began her career by volunteering during Barack Obama’s first presidential campaign. She studied political science at the University of Nevada Las Vegas, and has worked with advocacy groups such as Mi Familia Vota. Lorenzo frequently mentions that conservation is an inherent part of Latinx culture. While families are motivated to save money, there is an added benefit of reusing and wasting less. Lorenzo worked on environmental justice programs through CHISPA Nevada, and focused on the Clean Busses for Healthy Niños campaign to switch districts to clean, electric school buses. She currently works at a nonprofit, Energy Foundation, which promotes policy solutions to advance renewable energy and teach the public about the benefits of a clean energy economy.
Solimar Fiske is an activist who uses her Instagram feed #TakingUpSpaceOutdoors to amplify voices of color in outdoor spaces. Fiske speaks on the isolating experience of walking into outdoor clothing retail stores and not seeing anyone who looked like her, or clothing geared towards her frame. She says that engaging with her online platform has led her to find a community of activists (such as @melaninbasecamp and @unlikelyhikers) who are working towards the same goals she is, and that she is continuously learning about land acknowledgment, conservation, and environmental awareness. Fiske acknowledges that many people of color only see a narrow advertisement of what the outdoors is actually like, and face barriers of time, travel, and funds. She aims to educate others by emphasizing that experiences in nature are not out of reach, being a role model for other people of color who want to get involved outside, and taking up space as a woman of color, immigrant, person with mixed indigenous heritage, working class person, and person with a large body.
Melissa Cristina Márquez is a Puerto Rican and Mexican marine biologist and the founder of Fins United. The Fins United Initiative teaches people of all ages about Chondrichthyes (shark and ray) conservation, education, and co-existence. Márquez travels around the world speaking about the importance of diversity and inclusion in science. She has been dubbed the “Mother of Sharks” and has been featured on various nature programs, including Discovery Channel’s Shark Week. As a proud #LatinainSTEM, Márquez emphasizes the need for open communication between the scientific community and the general public, law and policy makers, and diverse stakeholders.
*Latinx: gender-neutral term for someone of Latin American origin/descent
Editor’s Note: During these times of uncertainty, finding ways to proactively care for ourselves and our surroundings can have a grounding effect. However, we must recognize that having this opportunity is a sign of our privilege. I encourage you to take a moment to appreciate the labor of essential workers.
Eco-conscious consumerism may seem like an unlikely investment of time during a global pandemic, but quarantine has allowed many of us to slow down and listen to our bodies. Practicing self-care can take many forms and adopting a skincare routine is one. When we discuss personal care products, however, we should also consider the life cycle and environmental impacts of their packaging.
According to a report compiled by Statista, the 2020 United States skincare market has generated $18.1 million and the average consumer has spent $55 on skincare. The bottles, tubes, and containers used annually by the cosmetic industry adds up to 120 billion units of plastics packaging. But how does this hurt our planet?
Of the 120 billion units of plastic packaging used each year, 70% ends up in landfills. Bioplastics do not degrade naturally or within the average human lifespan. They can be composted, but require such an intense degree of heat to break down that they must be returned to an industrial compost site.
Through the dumping of waste in developing nations and irresponsible waste collection practices, plastic ends up in our oceans and breaks down into microplastics. When ingested, plastics and microplastics jeopardize the health of marine life and move in such a way mimic the movements of prey consumed by fish and seabirds. Plastic pollution, which PEW Research Center estimates currently totals up to 8 million pieces of plastic in the ocean, can also become entangled with aquatic life. This has resulted in the strangulation of sea turtles and marine mammals’ necks, and the asphyxiation of aquatic life.
Alternative forms of packaging have been used by companies in response to rapid deforestation and plastic pollution. An increasingly popular material is bioplastic, which is made from the sugars in corn starch, cassava, and sugar cane. Bioplastics are defined by being composed of 20% or more renewable resources, and are free of the hormone-disrupting chemical BPA (bisphenol A). This alternative seems appealing compared to the use of petroleum-based packaging, but the conservation community warns that there are many contingencies to the success of bioplastics. It is often cited that they emit less carbon dioxide than petroleum-based plastic, due in part to the fact that they are not unearthing trapped liquid carbon dioxide. However, a study conducted by the University of Pittsburgh found that extensive land use, as well as fertilizer and pesticide application, lead to more pollutant emissions than traditional plastic. Not only are these agricultural practices harmful to the environment, but they also threaten our hormonal and skin health.
The use of “natural” ingredients in products and packaging disproportionately impact people of color. On the agricultural side, migrant farmworkers in the United States experience routine exposure to pesticides and other environmental hazards associated with industrial farming (such as California’s continued wildfires), heat stress, and contaminated drinking water. These laborers are essential to the $200 billion agricultural industry, yet farmworkers make about 40 cents per bucket of produce picked. On the consumer side, there has also been an uptick in lawsuits based on exposure to toxic ingredients in household brand health and beauty products. A notable example is litigation based on mercury contamination in skin-lightening products. The American Journal of Obstetrics and Gynecology issued an opinion that women of color are disproportionately exposed to unsafe ingredients in beauty products due to the societal pressures they face to conform to Western beauty standards. For these reasons, looking at sustainability through the lens of human rights and racial/social justice is key to the growth of the sustainable skincare/beauty industry.
So where does our beauty waste go?
Our demand for resource-intensive products contributes to the loss of 18 million acres of forest each year. This is because skincare products contain ingredients like soy, palm oil, and sugar cane, which are grown on large-scale farms that consume extensive stretches of land. Not only are the effects of our consumption felt on land, but also seen in the oceans. Alarm has been raised surrounding the ethical implications of agricultural sourcing. By diverting land and energy away from food production, companies are exacerbating food insecurity in many developing countries. Ecovia (formerly Organic Monitor), a market research firm that examines the organic beauty industry, compares the debate over “beauty crops” to that of biofuel. While both are striving to improve sustainability in their markets, advancing technology while failing to address food security ignores the basic human right to food. Developments in the industry, such as the commitment to sustainable palm oil-sourcing (see Roundtable on Sustainable Palm Oil), have been created to address these concerns. Similar roundtables exist for soybeans and cocoa, all with the intent to responsibly and ethically grow consumer crops.
How can you find sustainable skincare products?
Greenwashing has frequently become more apparent as brands jump onto the eco-conscious trend. This term refers to the marketing strategy which deceives consumers into believing that the product is better for the environment (i.e. by having a lighter carbon footprint or donating to an environmental organization). Usually, greenwashed products use earth tone colors, have pictures of natural landscapes and/or leaves, and include key words such as “eco-,” “natural,” and “sustainable.” Greenwashing misleads consumers to think they are making decisions that positively impact or vaguely-reference the environment, when in reality, these companies continue to package in plastic and encourage wasteful consumption patterns. Many argue that bioplastics are an example of greenwashing due to inadequate composting infrastructure or consumer understanding of the waste process.
Along with greenwashing, be wary of the word “organic.” The U.S. Department of Agriculture has a certified organic label indicating that the crops “are grown and processed according to federal guidelines addressing… soil quality, animal raising practices, pest and weed control, and use of additives. Organic producers rely on natural substances and physical, mechanical, or biologically based farming methods to the fullest extent possible” (USDA 2012). According to the New York Times, an amendment to the certification allowed 38 synthetic ingredients into organic products. With this in mind, conducting research on specific company policies in regards to ethical and sustainable sourcing is key. Look for Fair Trade Certified and Roundtable on Sustainable Palm Oil Certified products when possible, and explore package-free products/options! Becoming more environmentally conscious doesn’t happen overnight – and it isn’t always financially sustainable for many people. Mindfulness about our practices and consumerism doesn’t mean we’re doing everything right, but that we’re conscious and working towards change.
Thank you. Gracias.
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stainability issues like environmental justice, agriculture, energy or more? Does your club want to be more involved? Let’s connect!
Mexican-Chilean activist and member of the Otomi-Toltec Nation. She is from San Pedro Tultepec, Mexico, where she was rais
Xiuhtezcatl Martínez is a nineteen-year old activist who wrote a book entitled We Rise: The Earth Guardians Guide to Building a Movement That Restores the Planet. His book examines the failures of world leaders to solve the climate crisis and suggests tangible steps that youth can take to mobilize their communities. Martínez is a youth director for 
by volunteering during Barack Obama’s first presidential campaign. She studied political science at the University of Nevada Las Vegas, and has worked with advocacy groups such as Mi Familia Vota. Lorenzo frequently mentions that conservation is an inherent part of Latinx culture. While families are motivated to save money, there is an added benefit of reusing and wasting less. Lorenzo worked on environmental justice programs through 
Solimar Fiske is an activist who uses her 
is a Puerto Rican and Mexican marine biologist and the founder of Fins United. The Fins United Initiative teaches people of all ages about 